Our Menu

Pulled Pork, Poached Eggs, Bacon, Milk Bread French Toast, Hollandaise, Fresno Chilis

Poached Egg, Sourdough Toast, Whipped Mint Feta, Peas, Seared Halloumi, Beet Hummus, Micro Greens.

Panko-Crusted Vegetable Patty, Portobello Mushroom, Creamed Corn, Tomato-Ginger Jam, Poached Egg, Fresno Chilis.

Moroccan-Spiced Ground-Lamb Scrambled Eggs, Garbanzo Beans, Fresno Chilis, Pita, Cilantro, Scallions.

Smashed Avocado, Cashew Cream, Everything Seasoning, Pickled Green Tomatoes, Beet Hummus, Sourdough.

Grilled Atlantic Salmon, Poached Egg, Sautéed Broccolini, Red Potato-Onion Hash, Hollandaise, Chili Oil.

Grilled Barramundi, Avocado, Lime, Heirloom Tomatoes, Radish, Sunny Egg, Chili Oil, Flour Tortilla, Chipotle Crema.

Roasted Turkey Breast, Ham, Bacon, Lettuce, Tomato, Shaved Red Onion, Burgundy Poppyseed Aioli, White American Cheese, Toasted Ciabatta Hoagie.

Braised Short Rib, Roasted Butternut Squash, Hash Browns,Smashed Avocado, Mojo Verde Sauce, Fresno Chilis, Sunny Egg

Smoked Sliced Pork Shoulder, Fried Egg, American Cheese, Sesame Bun, Bacon Jam, Arugula, Hash Browns.

Applewood Bacon, Two Eggs, Bone-In Breakfast Pork Chop, Chicken Sausage, Sautéed Mushrooms & Heirloom Tomatoes, Baked Beans, Sourdough Toast.

Smoked Sliced Pork Shoulder, Poached Eggs, English Muffins, Arugula, Hollandaise, Side Salad, Crispy Smashed Rosemary Potatoes.

Chorizo, Grilled Poblano-Corn Salsa, Avocado, Scrambled Eggs, American Cheese, Tomatillo Salsa, French Fries.

Bacon, Two Eggs Your Way, Sourdough Toast, Hash Brown Patty.

Pistachio Pastry Cream, Chocolate Ganache, Nutella, Roasted Pistachios, Kataifi, Fresh Strawberries, Doki Doki Pistachio-Crusted Pistachio Gelato.

Almond & Coconut Milk Chia, Pineapple, Maple Syrup, Toasted Coconut

Brûléed Honey Butter Brioche Toast, Mascarpone, Berry Coulis

Brined & Grilled Chicken Breast, Smashed Avocado, Red & Green Pepper, Cucumber Ribbons, Quinoa, Arugula, Mojo Verde Sauce, Chili Oil

Tri-Color Pearl Couscous, Golden Raisins, Feta, Pickled Zucchini, Heirloom Grape Tomatoes, Edamame, Sliced Almonds, Lemon- Dijon Vinaigrette, Fried Kale Chips.

Roasted Sweet Potato, Golden Beets, Candy Stripe Beets, Butternut Squash, Coconut Carrot-Ginger Purée, Candied Pumpkin Seeds, Arugula & Mixed Greens.

Mixed Greens, Heirloom Tomatoes, Radish, Feta, Roasted Shallot Dressing.

Two 4oz Angus Patties, American Cheese, Lettuce, Red Onion, Tomato, House Pickles, CQ Burger Sauce, French Fries.

Smoked Salmon, Chive Cream Cheese, Fennel-Cucumber Slaw, Fried Capers, Heirloom Tomatoes, NY-Style Everything Bagel.

Brined & Grilled Chicken Breast, Lettuce, White American Cheese, Tomato, Bacon, Tomato Pesto, Pickled Red Onion, Toasted Ciabatta Hoagie, French Fries.

Middle Eastern Inspired Spiced Lamb, Sesame Milk Bun, Whipped Mint Feta, Lettuce, Ras El Hanout Aioli, Cucumber-Onion Salad, French Fries.

Indian-Spiced Lentil Patty, Cucumber Ribbons, Tomato, Mango Chutney,Pickled Red Onion, Makhani Dipping Sauce.

Medjool dates, applewood smoked bacon, whipped chèvre

Pecans, honey, chilis, sea salt.

Kalamata, Castelvetrano, Blonde and Black giant, and Green Goddess.

Prime tartare with anchovy dressing, fried capers, parmesan, parsley

PEI Mussels, Pomodoro, White Wine, Grilled Bread

Umami hot sauce, buttermilk whey brined wings, buttermilk dressing, in-house buttermilk cheese, pickled celery.

U-12 Shrimp, red pepper piri-piri sauce, fresh fennel and herb salad

Three cheese selection, seasonal fruit and chutney

Romaine, buttermilk dressing, buttermilk cheese, bacon, tomato.

Mixed Heirloom Squash, Arugula, Pepitas, White Balsamic, Saba, Burrata

Pan-Fried Flat Bread with Salmoriglio, Parmigiano Reggiano

Pistachio and herb crusted, with olive and pistachio salad, romesco.

Adobo marinated half chicken, new potatoes, broccolini, brava aioli.

Braised short rib ragu, Calamarata pasta, horseradish mascarpone.

Romaine, crispy kale, milk bread croutons, cured egg yolk, grilled shrimp

8oz All American Wagyu, Stuffed with American Cheese, Topped with Bacon Caramel, Yum-Yum Sauce, Lettuce, House-Made Thick Cut Pickles

Cauliflower steak, sweet and spicy Kimchi sauce, fingerling potato, roasted eggplant

Basil and Pistachio pesto, Roasted Hen of the Woods Mushroom, Citrus, Ricotta Gnocchi

Zorza marinated Bone-in Pork chop, Sweet Potato, Peppers, and Fennel

Whipped Yukon roasted garlic mashed potatoes, grilled asparagus, Collins Butter.

Pan-Seared with Béarnaise

Mixed seasonal roasted vegetables

Bacon Crumble, Cheese, Chives, Sour Cream, And Butter

Artisan greens with pickles and a lemon poppy seed vinaigrette.

Fries with Taleggio Mornay, Nduja, basil.